Thai Rama restaurant in Torrance is an authentic Thai restaurant
that delivers the sensational flavors of Thailand within a
spacious, relaxed environment.
Until the middle of
this century, Thai food was virtually unknown outside of
Thailand – and now it has become one of the most popular exotic
cuisines in the world! Thai food is fast gaining a reputation as
one of the world's most delicious and creative cuisine's. The
variety of dishes, from quick lunchtime noodles to spicy salads,
soups and curries, plus the ingredients - coconut milk,
lemongrass and ginger, make a make it a "must try." Surprisingly
it isn't always spicy! There are dishes which are bland, and
dishes which are Chinese influenced and considerably toned down.
Thai food varies from
region to region, depending on the local ingredients. Thai food
of the north, in some way, is cooked with the sole thought for the
taste for the northern people. The recipe consists of vegetable and
ingredients available in their immediate vicinity. The common meal
includes steamed glutinous rice, chili sauces which come in a host
of varieties, such as "namprik noom", "namprik dang", "namprik ong"
and chili soups (gang) such as gang hangle, gang hoh, gang kae. The South
is famous for it's fiery curries and fish dishes. Surrounded by
the Andaman Sea and the Gulf of Thailand, there is no shortage
of tropical fish, prawns, lobster and crabs. Curried, steamed,
boiled, barbecued or fried, with different sauces and dips. So
while you're in Thai Rama, try to sample as much as possible.